Laura Mercier Product Launch

 

RECIPE DEVELOPMENT |PHOTOGRAPHY

Photographer: Jaegen Tan

Culinary Consultant: Ryan Foo

Working in conjunction with Adjectif & Co, we lent our space out to host the media event for the launch of Laura Mercier’s Velour Extreme Matte Lipstick. The event brought together the entire team, with event photography by Jaegen Tan, catering of specialty mobile coffee cart by Butler Koffee and canapés by Chef Ryan.

in line with the French heritage of Laura Mercier’s branding, a custom menu was curated to feature classic French favourites and flavours. The menu included of the following: Arpège Egg, Foie Gras Blini w Sweet Caramalised Onion, Balsamic Glazed Roasted Ratatouille on Polenta Bites, Wagyu Beef Bourguignon Cubes on truffle mash, Iced Honeydew & Mint Spritzer.

 
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One Farrer Hotel & Spa

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